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I dunno about you, but I totally did not get enough S’mores this summer! I mean, seriously. Can you ever even get enough s’mores?
Actually, funny story. And by funny I mean horrible. Horrifiying. Terrifying. Sad. Tragic.
My dad…he’s never, not once in his life, eaten a s’mores.
You guys. I’m weepy just thinking about this.
Anyway, I think someone should make him these cookies. Not me, of course, because I’m powerless against them. As soon as they are filled, they are in my face. I’m covered in marshmallow goo and sweet Nutella. It’s not a pretty sight and I don’t even care.
Now, there are two ways to make these cookies. You can be like me and fill the whole batch at once. If you do this, be sure to store the cookies in a cool place, because that marshmallow cream is finicky. It likes to melt and ooze and cause death and destruction everywhere it goes.
Alternately, just keep the plain cookies in your cookie jar and and spread on the filling as the mood strikes.
Just like a real s’mores, these are an ooey gooey mess that will put a smile on everyone’s face. What a perfect way to celebrate the end of summer and coming of Fall!
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Peanut Butter S'mores Cookies
Ingredients
- 1/2 cup butter softened
- 1/2 cup peanut butter
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla
- 3/4 cup flour
- 1/2 teaspoons salt
- 1/2 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1 cup quick cooking oats
- 1/3 cup Nutella
- 1/3 cup Marshmallow Cream
Instructions
- Pre-heat the oven to 350 degrees.
- Begin by creaming the butters and sugars for the cookies. Beat in the egg and vanilla.
- In a small bowl mix together your flour, baking soda, baking powder, and salt. Stir the dry ingredients into the wet. Stir in the oats and mix until combined.
- Drop spoonfuls (or use a small cookie scoop) of dough onto a parchment lined baking sheet. Make a criss cross with a fork to flatten the cookies. Bake for 10 minutes and allow to cool.
- Flip the cookies over so the bottoms are facing up. Spread 1 teaspoon of Nutella on half of the cookies and 1 teaspoon of marshmallow cream on the other half of the cookies. Sandwich the cookies together with the filling in the center.
- Marshmallow cream melts easily, so store these in a cool place or eat immediately.
Tash says
These are the perfect sight for sore eyes. Beautiful!
Read More In this article says
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Emma says
Look at the pictures or look at it irl (in real life) it looks so good I can’t take my eyes off of it!
vadeem @vadeem says
Great combination, looks awesome.
Emily @ Life on Food says
Having one of these in my life every day would make me one happy camper.
Shelly (Cookies and Cups) says
I am in love with almost every Smores recipe! These are the best things I have ever seen!!
Mel says
Those might be the most amazing s’mores goodie I’ve ever seen. And that’s saying alot since I love me some s’mores. I’m so, so sad for your dad, by the way. He hasn’t really lived!
Pamela @ Brooklyn Farm Girl says
I can’t even think straight after looking at the first picture, I’m in a state of awe! I need these cookies in my life, not 1, not 2, all of them! Pinning, Making, Eating, Loving!
Melanie @ Just Some Salt and Pepper says
My dad doesn’t like s’mores. So weird! Luckily, I do and these sound delicious!
Karly says
Neither does my mom! She doesn’t like marshmallows in general. I’m not sure those two are even my actual parents at this point. 😉
Mimi @ Culinary Couture says
Ohhh that marshmallow oozing everywhere is perfect! I actually had a similar thing happen to me when I tried to pipe marshmallow creme on cupcakes the night before photographing. I woke up to one big sticky mess. But my brother thought it would add a nice touch to the pictures so I kept it that way. I even piped on some more and let it gradually drip off. Made for some darn pretty photos!
Joanne says
I only had s’mores like..once this summer. TRAGIC. Not as tragic as your dad never having had them…but still pretty bad.
ANd you added peanut butter to the mix. I could kiss you.
Gloria // Simply Gloria says
I love your idea (and tip) on how to store the cookies and pull them out when the mood strikes…and slather them up with the gooeyness!
These are absolutely — oh my — divine! Pinning!
Angelyn @ Everyday Desserts says
I do not have the ability to even comprehend this. These look SO insanely GOOD. Oh boy!
Dorothy @ Crazy for Crust says
So. In love. With these!! The gooey factor alone is making me drool!
Ashley @ Kitchen Meets Girl says
Girrrrrrrrrl, I could eat every single one of those s’mores cookies and not feel one bit bad about it. I mean, that marshmallow-y goo and sweet Nutella are just calling out my name. It would be rude not to respond by eating the entire batch.