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Can someone please explain to me why it is that I always manage to spill something horrible in my oven a day or two before we’re supposed to have guests over for dinner?
I can totally hear you thinking, “what’s the big deal? You have DAYS to clean it up.”
You guys. Have you met me? My memory is totally shot. I do not remember that there is a mess in my oven until the next time I start preheating it and the oven starts sending out smoke signals. It’s ridiculous. 
This usually results in a week or so of smoking the entire house out and then finally remembering to run the clean cycle about 10 minutes before I’m ready for bed. Of course, I can’t go to sleep while the oven is on, so I sit. And I wait. And I complain.
I’m a total complainer. That’s another thing you should know about me by now.
You know what though? Even if it does take me a week to remember to run the clean cycle on my oven, you should be proud. I once owned an oven for 10 years that didn’t have the self clean function and do you know how many times I cleaned that oven? That’s right. Zero times. 
Anyway, this Honey Cinnamon Peach Cobbler is a total favorite of mine. The sweet peaches, the honey, the cinnamon, it just works. Beautifully.
If fresh peaches aren’t available or just aren’t looking super fabulous where you are (they rarely look super fabulous here in Illinois), go ahead and use frozen. Just thaw them for an hour on the counter.
Of course, fruit cobblers like to bubble and what happens when things bubble? They spill right out of the pan and all over the bottom of the oven resulting in smoke signals and late nights.
LG has a new EasyClean oven and, you guys, I just can’t even handle it. A twenty minute clean cycle? Ugh. That’s so exactly what I need. No chemicals either, which makes mama happy. Spray the interior with a bit of water, press the EasyClean button, wait 20 minutes, and then wipe down the icky stuff that came off your oven! Pretty sure there are no excuses for not cleaning your oven if it only takes 20 minutes! (Heavy build-up may require additional manual effort or use of the full self-clean feature). To learn more about LG EasyClean click here.
For a chance to win a LG EasyClean™ Double Oven Range, leave me a comment telling me what YOUR favorite recipe is that can leave your oven messy!
Honey Cinnamon Peach Cobbler
Ingredients
For the filling:
- 3 pounds sliced peaches
- 1/4 cup honey
- 3 teaspoons cornstarch
- 1 teaspoon cinnamon
- 1/8 teaspoon salt
- Additional sugar as needed depending on how sweet your peaches are
For the dough:
- 1 1/2 cups flour
- 1/2 cup sugar
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 9 tablespoon cold butter cut into small chunks
- 1/3 cup boiling water
Instructions
- To prepare the filling, preheat oven to 350 degrees. Spray a 9x13 baking dish with nonstick spray.
- In a large bowl, toss together the peaches, honey, cornstarch, cinnamon, and salt until well combined. Taste and sprinkle in additional sugar if needed, depending on how sweet your fruit is.
- Pour the filling into the prepared dish.
- To make the dough, in a medium bowl, stir together the flour, sugar, baking powder, salt, and cinnamon. Cut in the butter to coarse crumbs. Add the boiling water and stir to form a dough.
- Drop small chunks of the dough on top of the fruit filling.
- Bake for 40 minutes or until golden brown and bubbly. Cool before serving.
Nutrition Information:
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Tracy @ Ascending Butterfly says
My four cheese and 3 meat Baked Lasagna does it every time! Without fail I have to clean up the oven, and then the microwave the next day for the leftovers! 🙂
Lisa says
I just fixed a stroganoff casserole that ended up all over the oven lol.
Nicole Chalecki says
Lasagna. Each and every time. It’s well worth it though 🙂
Desi says
Bacon! The grease always splatters on the oven!
dan williams says
chicken pot pies, twitted this today, 06/06
Patti says
Definitely any fruit pie or dessert!!
latanya says
My cherry pie
Christina Squires says
My brown sugar streusel-topped apple pie is a mess worth making!
Jeffrey says
I tweeted: https://twitter.com/FireRunner2379/status/342618462243389441
Jeffrey says
Lasagna can wreak havoc on my oven. I usually stuff the pan way to high and it ends up bubbling over.
Anastasia says
Tweeted – https://twitter.com/Enter_Now/status/342557177027887104
Anastasia says
The recipe that leaves my oven messy is my enchiladas! I stuff the baking dishes full and use lots of cheese and sauce which, even if I cover them, tends to bubble and slosh over the edge when I pull them out 🙂
Suzanne K says
either lasagna or blackberry cobbler
Tracy L Davis says
Pizza
melissa@IWasBornToCook says
my lasagna! Or wings 🙂