Buns: The Yeasty Kind. Not The Baby Kind.
TweetThis is a compensated review by BlogHer and Kraft. Butter. Bacon. Cheese. You can pretty much always find those three things in my fridge. In abundance. A quick view of my fridge right now would show you 3 pounds of butter, 2 1/2 pounds of bacon, and 5 packages of PHILADELPHIA brand cream [...]
TweetWhile I’m off enjoying the sunny beaches of the Bahamas (don’t worry, I’m totally thinking about you at home wrapped tight in a cozy blanky with wool socks on your toes…suckers), we have a guest post from Chocolate & Wine. Marie is a self-proclaimed home cook whose passion for cooking began when she was 19 [...]
Tweet Can you believe my husband doesn’t consider soup a proper dinner? He thinks that dinner should be served on a plate. It should also include lots of meat and potatoes. So, I – being the loving wife that I am – served him soup for dinner last night. I like soup, okay? Also, I’m [...]
Tweet I love pasta. It’s so carby and delicious. One of my absolute favorites is manicotti. Manicotti are just big empty pasta tubes that you fill up with good stuff. Imagine the possibilities! I can think of a hundred delicious things to stuff inside of pasta! This time around I went with four cheeses, because [...]
Tweet I have a new favorite potato dish. I’ve been making it quite often and at this point my kids just refer to it as “those potatoes.” So, here! Have some “those potatoes!” You’ll love ‘em! These are basically a Cheaty McCheaterpants version of Pommes Anna, and quite possibly even better than the real deal. [...]
