Buns: The Yeasty Kind. Not The Baby Kind.
Tweet I’m about to completely change the way you think about me, but you know what? I’m okay with that. I’m all about keeping things real. This story starts a long time ago. Like 21 years ago-ish. I was around 8. I had a friend. She was at my house one summer day and we [...]
TweetThis is a compensated review by BlogHer and Kraft. Butter. Bacon. Cheese. You can pretty much always find those three things in my fridge. In abundance. A quick view of my fridge right now would show you 3 pounds of butter, 2 1/2 pounds of bacon, and 5 packages of PHILADELPHIA brand cream [...]
Tweet I have a new favorite potato dish. I’ve been making it quite often and at this point my kids just refer to it as “those potatoes.” So, here! Have some “those potatoes!” You’ll love ‘em! These are basically a Cheaty McCheaterpants version of Pommes Anna, and quite possibly even better than the real deal. [...]
Tweet I don’t do a lot of frying at home. It’s messy and, if we’re honest, I’m not very good about emptying out the old grease. I mean, what do you do with it? Fill up a bunch of old bottles with used grease and…then what? The whole process just confuses me. Once, a long [...]
Tweet Way back when, a looooong, long time ago, I posted a recipe for Sausage Dressing. And, if you are anything like I was before I learned about sausage dressing, you might be asking if I’m talking about a dressing for salad. Made out of sausage. I am not. I am talking about bread, sausage, [...]
