Buns: The Yeasty Kind. Not The Baby Kind.
Tweet I don’t make a lot of pie. Not because I don’t love pie, because, um…I do. I love pie the way normal people love oxygen. The thing is, I don’t make a lot of pie because pie is special and I don’t want to make it not special by baking one up every other [...]
Tweet Things have been pretty unpleasant around my house the last week or so. My daughter came down with pink eye and, let me just say this, EWWWWWW. Not cool, daughter. Not cool at all. Then my son decided to get a cold and, well, you know how wimpy men/boys can be. I’ve gone through [...]
Tweet I planted something like 15 strawberry plants this year. One of them is even still alive! And it has a single red berry on it! Clearly, I’m a master gardener and should be showered with praise. (Also growing in my container garden, but totally not at all relevant to this recipe, are jalapenos [three [...]
Tweet Let me tell you a story about my first experience with an avocado. I bought one at the store. I had no idea if it was ripe or not. I took it home. I looked at it. I tried to peel it with my fingernails. I gave up. I threw it in the garbage. [...]
