Buns: The Yeasty Kind. Not The Baby Kind.
Tweet Oh, hi. You look kinda hungry. Don’t worry. I made donuts. Again. And, again. Also…again. And one more time, but no link to that one since I still haven’t shared the recipe. It’s a doozy. I’ll share it soon. What? It’s not like I have a problem with donuts or anything. I can stop [...]
Tweet My daughter has been on a serious applesauce kick. I keep saying that she would eat a jar a day if I’d let her, but the truth is, she’d eat more than that. I know. I let her do it once. One day last week I made cheeseburgers for dinner and instead of just [...]
Tweet Who is thinking about the holidays already? Me, for one. I’ve been shopping since August, y’all. I’m prepared this year. And I’ve already decided on what baked treats I’m gifting this year, too. Last year it was my mama’s favorite Chocolate Chip Scones and the Pioneer Woman’s cinnamon rolls. This year it’s more scones [...]
Tweet I’ve been on a serious carb kick lately. A cheese kick, too. Also, sugar. Oh, and bacon. These “kicks” of mine have lasted about 10 years now. Huh. Maybe I should see a doctor about this? These little biscuit balls aren’t full of cheese or bacon, but they are deliciously carby with just the [...]
Tweet Have I mentioned lately how much I love all of you? I love the sweet comments you leave me here, the debates you help me settle on Facebook (such as watermelon: salted or no?), the tweets you tweet me, the way you pin my photos and stumble my recipes. I love all of that [...]
