Buns: The Yeasty Kind. Not The Baby Kind.
Tweet I’ve mentioned before that I’m a huge fan of dips, but I’m not sure if I properly conveyed my deep love and affection for a good dip. You see, dips are so creamy and cheesy and dippy. They are fun to eat and are generally filled with some of my favorite things. Dips are [...]
Tweet To kick off Bacon Week, I thought it would be best to start at the beginning and by beginning I mean breakfast. When I think breakfast, I think bacon. I also think scrambled eggs and english muffins slathered in butter. Plain ol’ fried bacon would probably be a rather boring start to Bacon Week [...]
Tweet I think you all know of my never-ending love of bacon and cheese, but just in case: I love bacon and cheese, forever and ever, Amen. Potato salad around here usually means cold potato chunks, mayo, boiled eggs, and some pickle relish. It’s delicious like that, it really is. I would never, ever turn [...]
Tweet I can pretty much guarantee that now that I have discovered the beauty of scones that you will all get sick of them and wish that I would stop posting scone recipes. Please, just indulge me for a bit longer okay? I need to thoroughly explore the world of the scone and I promise [...]
Tweet I’ve had appetizers on the brain lately. These little BLT Stuffed Tomatoes aren’t helping much either. In fact, looking at these pictures makes me sad. I don’t have any left and now I want more! These are the perfect little finger food, full of creamy sour cream, salty bacon, and a bit of parmesan [...]
