
Tweet There are things in this world that most everyone loves and Deviled Eggs and French’s mustard are two of those things. If you’d like to view my recipe for deviled egg dip and enter a giveaway from French’s, please click HERE.
Buns: The Yeasty Kind. Not The Baby Kind.

Tweet There are things in this world that most everyone loves and Deviled Eggs and French’s mustard are two of those things. If you’d like to view my recipe for deviled egg dip and enter a giveaway from French’s, please click HERE.

Tweet I’m going to make an educated guess here and say that you love muffins. I mean, come on. Everyone loves muffins! They are easy to make, delicious to eat, portable, freezable, and delectable. Delectable. I don’t think I’ve ever used that word before. I just really needed another “-able” word to round out that [...]

Tweet This may be a cooking blog, but I find myself sharing some of my deepest, darkest secrets (never having tried oatmeal before, for instance) here. So far you all have accepted me and all the horrible things I’ve kept hidden for years and years. I can only hope that you will continue to stand [...]

Tweet I know I’ve mentioned my love of raspberries before, but let me just say it again. I love raspberries. They are sweet and tart and juicy and delicious. They’re like candy. Yummy, tasty, healthy candy. I don’t bake with raspberries that often because I usually eat them raw as soon as I buy them. [...]
Copyright © 2012 Blog Design by Southtown Creative · Genesis Framework · Log in