Comments on: Cheesy Gooey Bacon-y Bacon Dip. Oh Lordy.

By: Karly

Karly — Wed, 24 Feb 2010 16:11:12 +0000

Lorie,

I think it would be fine to make a day ahead! I wouldn’t add the Ritz crackers until just before baking though or they might get a bit mushier than you’d want.

Karly

By: Lorie

Lorie — Wed, 24 Feb 2010 14:34:58 +0000

Hi! I want to make this for a party this Saturday, can I assemble on Friday and then back on Saturday? Or is it better to make the day of?

Thanks!

By: Melissa

Melissa — Wed, 09 Sep 2009 22:26:52 +0000

The dip looks great can’t wait to try it!!

By: Heather

Heather — Sat, 05 Sep 2009 02:12:39 +0000

This looks fabulous!! I can’t wait to try it and I love all the pictures!! thanks for sharing!

By: Alanna

Alanna — Fri, 04 Sep 2009 22:54:19 +0000

Looks like heaven in a casserole dish to me
Thanks for the recipe!

By: Constance

Constance — Wed, 29 Apr 2009 23:34:30 +0000

Now, you know what this would be good on? A baked potato. Be still my hardening arteries. This looks killer.

By: Free for All Friday 16 : Sarah Et Cetera

Free for All Friday 16 : Sarah Et Cetera — Fri, 27 Mar 2009 13:54:50 +0000

[...] Bacon Queso Dip. Spread it on the Bacon Cheddar Bread! March 27, 2009 | Filed Under Free for all Friday [...]

By: Atalaya

Atalaya — Wed, 25 Mar 2009 21:55:12 +0000

I actually make something similar, but bake it in a bread bowl. Mine uses cream cheese, sour cream, cheddar, bacon, green onions, and Worcestershire sauce. I will definitely have to try mine with mayo next time. ^_^

By: Marlow

Marlow — Wed, 25 Mar 2009 20:47:00 +0000

Yeah…I might cheat on my diet this week!!!

By: Sara

Sara — Wed, 25 Mar 2009 19:54:10 +0000

Oh I can tell by the ingredient list that I’d love this one! Sounds pretty perfect to me. If you’re still feeling dippy, I have a roasted red pepper dip on my site that is right up this alley. Can’t go wrong with ooey gooey baked cheese!