Comments on: Scalloped Corn http://bunsinmyoven.com/2009/02/22/scalloped-corn/ Buns: The Yeasty Kind. Not The Baby Kind. Fri, 10 Sep 2010 20:56:05 +0000 http://wordpress.org/?v=2.9 hourly 1 By: Jennifer http://bunsinmyoven.com/2009/02/22/scalloped-corn/comment-page-1/#comment-2551 Jennifer Sat, 21 Aug 2010 00:14:30 +0000 http://bunsinmyoven.com/?p=157#comment-2551 i have made this dish multiple times for many cookouts and dinners and everyone loves it!! there's even a few bachelors that i work with that request this weekly...lol i have made this dish multiple times for many cookouts and dinners and everyone loves it!! there’s even a few bachelors that i work with that request this weekly…lol

]]> By: Bridget http://bunsinmyoven.com/2009/02/22/scalloped-corn/comment-page-1/#comment-2252 Bridget Thu, 08 Jul 2010 04:56:20 +0000 http://bunsinmyoven.com/?p=157#comment-2252 To make this into a meal..turn it into a casserole by adding some diced ham or even cheaper yet SPAM..you''ll be amazed..trust me! To make this into a meal..turn it into a casserole by adding some diced ham or even cheaper yet SPAM..you”ll be amazed..trust me!

]]> By: Ashley http://bunsinmyoven.com/2009/02/22/scalloped-corn/comment-page-1/#comment-2167 Ashley Tue, 29 Jun 2010 02:56:38 +0000 http://bunsinmyoven.com/?p=157#comment-2167 This definitely looks amazing! I can't get enough corn in the summer. I'm not sure I've ever seen cornbread mix - will have to keep an eye out for it! This definitely looks amazing! I can’t get enough corn in the summer. I’m not sure I’ve ever seen cornbread mix – will have to keep an eye out for it!

]]> By: Katherine http://bunsinmyoven.com/2009/02/22/scalloped-corn/comment-page-1/#comment-2113 Katherine Mon, 21 Jun 2010 17:24:40 +0000 http://bunsinmyoven.com/?p=157#comment-2113 Wow, this looks like a great addition to my 4th of July menu! I do have a question: Can you describe the texture? Is it moist like a corn muffin? I hope it's not dry...could you give me a description? thanks :) Katherine Wow, this looks like a great addition to my 4th of July menu! I do have a question: Can you describe the texture? Is it moist like a corn muffin? I hope it’s not dry…could you give me a description? thanks :)

Katherine

]]> By: Mary C http://bunsinmyoven.com/2009/02/22/scalloped-corn/comment-page-1/#comment-2098 Mary C Thu, 17 Jun 2010 03:37:31 +0000 http://bunsinmyoven.com/?p=157#comment-2098 I add a small can of chopped green chilies and cheddar cheese. Yum! I add a small can of chopped green chilies and cheddar cheese. Yum!

]]> By: Steph http://bunsinmyoven.com/2009/02/22/scalloped-corn/comment-page-1/#comment-1312 Steph Tue, 09 Feb 2010 23:34:32 +0000 http://bunsinmyoven.com/?p=157#comment-1312 I am making this tonight. I saw you tweet about it last week and I put it on my menu this week. It is going in the oven now - looks fantastic! I am making this tonight. I saw you tweet about it last week and I put it on my menu this week. It is going in the oven now – looks fantastic!

]]> By: Smadarebma http://bunsinmyoven.com/2009/02/22/scalloped-corn/comment-page-1/#comment-1073 Smadarebma Fri, 08 Jan 2010 06:35:37 +0000 http://bunsinmyoven.com/?p=157#comment-1073 I make a similar dish but it does have jalapenos diced fine, just a small amount. I also use some frozen corn as well that I have browned in a pan. It gives it a sweet roasted flavor. Definitely cheese! I make a similar dish but it does have jalapenos diced fine, just a small amount. I also use some frozen corn as well that I have browned in a pan. It gives it a sweet roasted flavor. Definitely cheese!

]]> By: Zfunk http://bunsinmyoven.com/2009/02/22/scalloped-corn/comment-page-1/#comment-817 Zfunk Tue, 17 Nov 2009 23:57:54 +0000 http://bunsinmyoven.com/?p=157#comment-817 Add Swiss Cheese People...your thanksgiving will be amplified with goodness a hundred-fold. Add Swiss Cheese People…your thanksgiving will be amplified with goodness a hundred-fold.

]]> By: Charliee http://bunsinmyoven.com/2009/02/22/scalloped-corn/comment-page-1/#comment-75 Charliee Tue, 17 Mar 2009 03:45:12 +0000 http://bunsinmyoven.com/?p=157#comment-75 Great recipie. I made it but I added the onion and bell pepper. I also added some grated cheese- about a cup mixed in and another half cup sprinkled on top for the last ten minutes of bakiing. Next time I am going to try adding some diced Jalapeno peppers. Course I know you northern folks dont go for the spicy like us Louisiana people do. Great recipie. I made it but I added the onion and bell pepper. I also added some grated cheese- about a cup mixed in and another half cup sprinkled on top for the last ten minutes of bakiing. Next time I am going to try adding some diced Jalapeno peppers. Course I know you northern folks dont go for the spicy like us Louisiana people do.

]]> By: Michelle http://bunsinmyoven.com/2009/02/22/scalloped-corn/comment-page-1/#comment-67 Michelle Wed, 25 Feb 2009 23:53:15 +0000 http://bunsinmyoven.com/?p=157#comment-67 This looks delish!! I have never heard of scalloped corn. It looks like that little scoop of corn stuff that the restaurant Chevy's serves with their meals. Love that stuff. This looks delish!! I have never heard of scalloped corn. It looks like that little scoop of corn stuff that the restaurant Chevy’s serves with their meals. Love that stuff.

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